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Sat, Aug 23
|Centerville
Brunch Bliss: Mastering Gourmet Morning Delights
Master the art of Homemade English Muffin with Canadian Bacon, Poached Egg and Hollandaise Escarole aux Lardons, Duck Fat Roasted Potatoes with Fried Rosemary Crème Brûlée French Toast
Upcoming Cooking Classes
- Sizzling Steakhouse SoiréeTue, Aug 05
- Southwestern Spice & SizzleWed, Aug 06
- Timeless French FavoritesWed, Aug 13
- Apple Harvest FeastSat, Aug 23
Monthly Class Schedule
May 2025
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30
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