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Thu, Aug 06
|Global Gourmet
The Art of Italian Flavor | Hands-On Cooking Class
Join Global Gourmet for an interactive evening where you'll prepare a stunning 4-course Italian meal Burrata Caprese with Basil Oil & Balsamic Handmade Ricotta Ravioli with Brown Butter Sage Sauce, Tuscan Herb-Crusted Chicken with Rosemary Garlic Potatoes & Lemon Garlic Broccolini, Olive Oil Cake
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Upcoming Cooking Classes
Monthly Class Schedule
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