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Sat, Sep 12
|Global Gourmet
Gluten-Free Pie Crust and Pizza Crust with Chef Amber Tipton
Master two versatile gluten-free doughs! Chef Amber Tipton will show you how to create a flaky, buttery pie crust and a crisp, flavorful pizza crust using techniques that deliver delicious results every time. This is a demonstration class.
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