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Thu, Aug 07
|Global Gourmet
Pasta Perfection: Handmade Italian Classics
Nothing beats fresh, handmade pasta! Roll up your sleeves and master the art of authentic Italian pasta-making, paired with vibrant flavors. Menu: Blood Orange & Fennel Salad, Pappardelle with Bolognese, Olive Oil Cake with Honey Thyme Drizzle
Upcoming Cooking Classes
Sizzling Steakhouse SoiréeTue, Aug 05
Southwestern Spice & SizzleWed, Aug 06
Timeless French FavoritesWed, Aug 13
Apple Harvest FeastSat, Aug 23
Monthly Class Schedule
May 2025
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