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Tue, Oct 14
|Global Gourmet
The Art of Italian Classics: From Cacio e Pepe to Budino
This is a must attend class if you love Italian cuisine! You will learn the art of making pasta from scratch and two different sauces. Bucatini all 'Amatriciana, Cacio e Pepe, Mixed Greens-Arugula Salad with Shaved Parmesan and Pinot Grigio Vinaigrette, Budino (Italian Chocolate Pudding)
Upcoming Cooking Classes
- Apple Harvest FeastFri, Oct 17
- Sizzling Steakhouse SoiréeSat, Oct 18
- Timeless French FavoritesWed, Oct 29
- Southwestern Spice & SizzleWed, Nov 05
Monthly Class Schedule
September 2025
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6:00 PM
Bourbon & Bliss: A Southern-Inspired Feast
+1 more
4
6:00 PM
Bella Notte: An Italian Coastal Experience
+1 more
5
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12
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