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Baking Cookbook Club: 3rd Wednesday of Every Month
Baking Cookbook Club: 3rd Wednesday of Every Month

Wed, May 20

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Global Gourmet

Baking Cookbook Club: 3rd Wednesday of Every Month

Bake your way through the world’s most loved cookbooks. Each month, we feature a popular baking cookbook and cook one standout recipe together in a fun, hands-on class. Perfect for home bakers, cookbook lovers, and anyone who enjoys learning new techniques while enjoying delicious desserts.

Time & Location

May 20, 2026, 6:00 PM – 8:00 PM

Global Gourmet, 465 Miamisburg Centerville Rd, Dayton, OH 45459, USA

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Upcoming Cooking Classes

Monthly Class Schedule

27
28
29
30
31
1
2
3
Day (1/4)
Jr. Chef International Camp
4
Day (2/4)
Jr. Chef International Camp
5
Day (3/4)
Jr. Chef International Camp
6
Day (4/4)
Jr. Chef International Camp
+1 more
7
6:00 PM
Bring the Flavors of Spain to Your Kitchen! Join Global Gourmet for The Art of Spanish Paella
8
1:00 PM
Gluten-Free Sandwich Buns and Dinner Rolls with Chef Amber Tipton
9
10
11
12
13
14
7:00 PM
The Analog Cocktail Series: The Essential Sour with Marcus Baney
15
16
17
18
19
6:00 PM
Gluten-Free Pasta and Biscuits and Gravy with Chef Amber Tipton
20
6:00 PM
A Taste of Germany hands-on cooking class!
21
22
10:00 AM
Get ready to celebrate fall with a fun and creative cookie decorating class at Global Gourmet!
23
24
25
26
27
28
6:00 PM
A Taste of Germany hands-on cooking class! #2
29
10:30 AM
🍎 Everything Apple Baking Class 🥧🍂
30
31
1
2
3
4
6:00 PM
Nordic Table: A Taste of Scandinavia
5
6
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