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Fri, Aug 22
|Centerville
Bayou Bites: A Southern Celebration
Get a taste of these comforting dishes full of spice and soul. From crispy hush puppies to zesty jambalaya and a citrusy Key lime finish, this class brings the bayou to your plate. Menu: Bacon-Pepper Jack Hush Puppies with Sweet Chili-Dijon Sauce, Jambalaya, Louisiana Sunburst Salad, Key Lime Pie
Upcoming Cooking Classes
Sizzling Steakhouse SoiréeTue, Aug 05
Southwestern Spice & SizzleWed, Aug 06
Timeless French FavoritesWed, Aug 13
Apple Harvest FeastSat, Aug 23
Monthly Class Schedule
May 2025
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Tue
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29
30
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