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Sat, Oct 18
|Global Gourmet
Sizzling Steakhouse Soirée
Calling all steak lovers! Learn how to cook the perfect New York Strip with a gourmet touch, complete with decadent sides and a molten chocolate dessert. Menu: Wedge Salad with Homemade Blue Cheese Dressing, New York Strip Steak, Dauphinoise Potatoes, Roasted Broccoli with Parmesan Cheese, Chocolate
Upcoming Cooking Classes
- Apple Harvest FeastFri, Oct 17
- Sizzling Steakhouse SoiréeSat, Oct 18
- Timeless French FavoritesWed, Oct 29
- Southwestern Spice & SizzleWed, Nov 05
Monthly Class Schedule
September 2025
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6:00 PM
Bourbon & Bliss: A Southern-Inspired Feast
+1 more
4
6:00 PM
Bella Notte: An Italian Coastal Experience
+1 more
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