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Thu, Aug 21
|Global Gourmet
Bourbon & Bliss: A Southern-Inspired Feast
This one’s for the bourbon lovers! Infuse your cooking with smoky-sweet notes in this hearty, soul-warming class featuring steak with a boozy twist. Menu: Salad with Maple Bourbon Vinaigrette, Kentucky Bourbon Steak, Rosemary and Garlic Potatoes, Glazed Carrots
Upcoming Cooking Classes
- Sizzling Steakhouse SoiréeTue, Aug 05
- Southwestern Spice & SizzleWed, Aug 06
- Timeless French FavoritesWed, Aug 13
- Apple Harvest FeastSat, Aug 23
Monthly Class Schedule
May 2025
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