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Thu, Jan 08
|Global Gourmet
Bourbon & Bliss: A Southern-Inspired Feast
This one’s for the bourbon lovers! Infuse your cooking with smoky-sweet notes in this hearty, soul-warming class featuring steak with a boozy twist. Menu: Salad with Maple Bourbon Vinaigrette, Kentucky Bourbon Steak, Rosemary and Garlic Potatoes, Glazed Carrots
Upcoming Cooking Classes
A Taste of IrelandFri, Sep 18
Monthly Class Schedule
27
28
29
30
31
1
2
3
Day (1/4)
Jr. Chef International Camp
4
Day (2/4)
Jr. Chef International Camp
5
Day (3/4)
Jr. Chef International Camp
6
Day (4/4)
Jr. Chef International Camp
+1 more
7
6:00 PM
Bring the Flavors of Spain to Your Kitchen! Join Global Gourmet for The Art of Spanish Paella
8
1:00 PM
Gluten-Free Sandwich Buns and Dinner Rolls with Chef Amber Tipton
9
10
11
12
13
14
7:00 PM
The Analog Cocktail Series: The Essential Sour with Marcus Baney
15
16
17
18
19
6:00 PM
Gluten-Free Pasta and Biscuits and Gravy with Chef Amber Tipton
20
6:00 PM
A Taste of Germany hands-on cooking class!
21
22
10:00 AM
Get ready to celebrate fall with a fun and creative cookie decorating class at Global Gourmet!
23
24
25
26
27
28
6:00 PM
A Taste of Germany hands-on cooking class! #2
29
10:30 AM
🍎 Everything Apple Baking Class 🥧🍂
30
31
1
2
3
4
6:00 PM
Nordic Table: A Taste of Scandinavia
5
6
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