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Sat, Oct 25
|Global Gourmet
Farmhouse Brunch: Fresh & Flavorful
Rise and shine with a farm-fresh brunch! Learn to create comforting classics packed with rustic charm and seasonal ingredients. Menu: Baked Eggs with Creamy Leeks & Spinach, Biscuits & Gravy, Seasonal Fruit Cobbler
Upcoming Cooking Classes
- Apple Harvest FeastFri, Oct 17
- Sizzling Steakhouse SoiréeSat, Oct 18
- Timeless French FavoritesWed, Oct 29
- Southwestern Spice & SizzleWed, Nov 05
Monthly Class Schedule
September 2025
Mon
Tue
Wed
Thu
Fri
Sat
Sun
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6:00 PM
Bourbon & Bliss: A Southern-Inspired Feast
+1 more
4
6:00 PM
Bella Notte: An Italian Coastal Experience
+1 more
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